Nagoya's famous fried chicken wings, now one of its most popular foods, started out as an idea at a restaurant way back in 1965, which had piles and piles of discarded chicken wings that nobody thought to use. These were reimagined them into a mouthwatering new dish, which made it to the restaurant's menu, and thus the wings were born.

 And then on 14 June 1981, Yamachan opened his own little 13-seat, 13m² stall in Shinsakae, selling the very same amazing wings you get to eat today.
Yamachan's fried chicken wings became known for their spicy kick, seasoned with powerful pepper unlike the chicken wings at other shops.

 The secret to Yamachan's famous Fab Wings is in the special sauce that's been handed down, and its mouth-tingling spices.The explosion of flavor you get from these wings is the result of all kinds of special techniques and ingredients.